Served Up

Sparkling Sangria

You'll need

Preshafruit Apple Raspberry juice
Sparkling wine
Raspberries
Apple (sliced)
Nectarine (sliced)
Rosemary
30mL Raspberry Liqueur or cordial (per glass)

Method

1. Start by combining all non-alcoholic ingredients into a jug.
2. Place in fridge to chill for 30 minutes. This allows the flavours to develop.
3. Finish by adding the wine and raspberry liqueur/cordial to taste. Enjoy!

Alcohol Substitute

Replace the Sparking wine with Ginger Beer
Replace the Raspberry liqueur with Raspberry cordial